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A couple of years ago a Lilium I had bought as edible bulbs in a supermarket in Singapore was identified as Lilium davidii willmottiae, see http://www.srgc.org.uk/smf/index.php?topic=180.msg2961#msg2961It seems a shame to eat them, but it has to be done....However, I am willing to accept a large amount of money from the Lilium protection league to leave them alone Here they are today (do the experts still agree that this is L. davidii willmottiae):
I think it maby is: Lilium lankongense: http://images.google.se/images?hl=sv&q=Lilium+lankongense&btnG=S%C3%B6k+bilder&gbv=2&aq=f&oq=smile / jes
Can someone tell us what the distinction is between Lilium davidii "not-willmottiae" and Lilium davidii willmottiae? I too grow lilies from edible bulbs from a Chinese grocery, they've been identified as Lilium davidii, but since they appear to be setting seed, I'd like to know if they are the subspecies.
Hi,Here is another Chinese Lillium that maybe someone can help identify. It is very similar to L. fargesii, perhaps it is just a darker form.The fargesii I have flowered at the same time but didn't have such a dark centre. I got it about 5years ago but this is the first time it has flowered, unfortunately it suffered from the nearby hedge cutting!Susan