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I do most of the cooking in our family and am pleased that ovens are no longer at ground level. Bending over to remove something from an oven is a pain!The dl is too large a measure to be useful. It's like the dm, it's not really used, especially when you are dealing with recipes that require volumes like 425 ml of, say, milk!
Goodness Michael, as well as all your plant growing accomplishments, were you a restaurateur as well? You WOULD be a good man to have around.
Kitchens used to be advertise with "eye level grills". I thought all grills were at eye level, if you're looking at them?
Quote from: Anthony Darby on December 29, 2011, 05:00:25 AMKitchens used to be advertise with "eye level grills". I thought all grills were at eye level, if you're looking at them? Does anyone remember the Michael Flanders song part of which goes "I'm delirious about my new cooker with the eye level grill. This means that the hot fat can squirt straight into my eye!"
The jug's plastic, so the Bamix (not heard of this so Googled it) blades would destroy it.